Once things get going in the garden, there's no stopping them and finally, as we come to the end of a chilly, reluctant spring,things are going. The feathery, fragile seedlings of carrots and dill, the plump globes of the peony buds, the brawny, twining green shoots of peas and beans, the knee-high dandelions--everything is bursting with a kind of unstoppable energy. The peas are almost comical, with their wiry, alien tendrils reaching out grasping at something, anything to climb--a twig, a bamboo pole, the chive stalks.
The farmer's markets started up this week--the Copley market is now open Tuesdays and Fridays. Several of the stalls sell wonderful seedlings, including The Herb Lyceum's amazing range of herb plants and Atlas Farm's stocky, gorgeous tomatoes. I bought a six-pack of Sungolds and am trying desperately to make room for all of them. The Brookline farmer's market in Coolidge Corner doesn't open til June 19th this year, but for the late starters or those of us who can't resist over-planting, it always has wonderful plants for sale, especially flowers.
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